Browsing Research articles (Dept of Chemistry) by Subject "Bolusanthus speciosus"

Now showing items 1-3 of 3

  • Antimicrobial and antioxidant flavonoids from the root wood of Bolusanthus speciosus 

    Erasto, P.; Bojase-Moleta, G.; Majinda, R.T. (Elsevier Ltd. www.elsevier.com/locate/phytochem, 2004)
    Three new flavonoids-5,7,4'-trihydroxy-6-[1-hydroxy-2-methylbuten-2-yl]isoflavone (isogancaonin C), 7,2'-dihydroxy-4'-methoxyisoflav- 3-ene (bolusanthin III), 6,6'-dihydroxy-4'-methoxy-2-arylbenzofuran (bolusanthin IV), ...

  • Antimicrobial Flavonoids from Bolusanthus speciosus 

    Bojase, Gomotsang; Majinda, Runner R.T.; Gashe, Berhanu A.; Wanjala, Cornelius C.W. (Georg Thieme Verlag, https://www.thieme.com/, 2002)
    A new isoflavanone namely 3,5,7,2′,4′-pentahydroxy-8,3′-di(γ,γ-dimethylallyl)isoflavanone (bolusanthin II) and four new pterocarpans identified as 3-hydroxy-6′,6′-dimethylpyrano[2′,3′:1,2] [6aR,11aR]-8,9-methylenedioxypterocarpan ...

  • Recent results from natural product research at the University of Botswana 

    Majinda, R.R.T; Abegaz, B.M.; Bezabih, M.; Ngadjui, B.T; Wanjala, C.C.W.; Mdee, L.K.; Bojase, G.; Silayo, A.; Masesane, I.; Yeboah, S.O. (IUPAC. http://www.iupac.org/publications/pac/, 2001)
    Marketed plants are very important items of trade in many parts of the world. The community uses these for a variety of purposes such as foods, cosmetics, flavors, spices, and medicines. It seems that plants that are ...